Koftas

Mix 500g lamb mince, ½ finely diced onion, 2 garlic cloves, 1.5 tbsp cumin, 1.5 tbsp fresh mint, 1.5 tbsp fresh parsley, and 1 tsp salt.

Shape into koftas and barbecue or air fry until cooked through.

Serve with soured cream mixed with diced cucumber and mint.

Great with sourdough discard flatbreads.